AIMSEngine Room Resource Management (ERM) is critical to safe and efficient maritime operations. Thi...
Aims: To ensure food safety: Equip participants with the knowledge to implement HACCP princip...
AIMS1. Ensure compliance with MLC 2006 Regulation 3.2 related to food and catering on board ships.2....
Ships Cook Training program is approved and acceptedby Liberia Maritime Authority, Marshall Islands ...
This Fast Rescue Boats (FRB) course is designed to meet the requirements of Table A-VI/2-2 of the...
AIMS:1. Provide a thorough understanding of container ship operations and stowage.2. Familiarize par...
AIMSThe BRM course aims to enhance the safety and efficiency of maritime operations byensuring that ...
AIMSThe Bridge Team Management (BTM) course is designed to ensure that participants acquire the nece...
Hydrogen Sulfide (H2S) Safety Training is a crucial program that educates participants on the hazard...
Helicopter Underwater Escape Training (HUET) is a vital program that equips participants with the kn...
AIMS The aim of this course is to equip participants with the essential skills and knowledge ...
AIMS: The course aims to provide comprehensive training in crowd management, passenger safety, and...
AIMS The Crowd and Crisis Management control training course on passenger ships is designed to pr...
AIMSTo provide maritime professionals with the knowledge and skills necessary to identify, assess, a...
AIMSThe Seafarer and Maritime Media Response Training Program is a pivotal initiative that places si...
AIMS: Equip participants with a thorough understanding of hatch cover types, functionaliti...
Upon completing the e.-O.R.B. Management course, participants will be able to:.1. Understand the sig...
AIMS:This course is designed to provide comprehensive training in maritime steering andnavigation. I...